Pam's Cherry Coffee Cake
Super easy
Cheap
Prep

Ingredients

For 4 Serving(s)

Ingredients

1 8 1/4oz box yellow cake mix, divided
2 lg eggs
1 cup all-purpose flour
1 21oz can cherry pie filling
5 tbsp margarine, melted

Pam's Cherry Coffee Cake Directions

  1. Mix 1 1/2 cups cake mix with eggs, water, and flour.
  2. Beat for 2 minutes.
  3. Spread into a greased 13”x 9” pan.
  4. Top with pie filling.
  5. In a separate bowl, mix remaining cake mix with margarine until mixture is crumbly: sprinkle on top of pie filling.
  6. Bake at 350 degrees for 35 to 40 minutes.
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